Eat & Drink

Winter Mimosa

If you’ve visited one of our Wine Bars, you’ve probably tried our popular Peach Basil Mimosa made with Peach White Balsamic Vinegar and Fresh Basil Olive Oil. We’ve adapted the recipe with some of our favorite seasonal flavors for cooler months. Check out three variations for winter weather mimosas below. To make 1 mimosa, you’ll need… read more

January 2018 Sample Saturday Schedule

Join us on Saturdays to sample some of our favorite culinary creations featuring We Olive products. Taste and learn new applications for your favorite olive oils, vinegars, and gourmet foods. See the monthly schedule below. January 6th & 13th – Signature Hummus  Our Signature Hummus is made with Black Olive Tapenade and Fresh Garlic Olive… read more

How to Make Steamed Mussels or Clams

Mussels and clams are a superfood to us. They are a lean protein with lots of heart-healthy omega-3 fatty acids. They are nutrient-rich, mussels especially with B-vitamins and clams with iron. They are full of flavor and cook quickly. Whether you’re a shellfish aficionado or meek about mollusks, our foolproof formula for cooking them yields… read more

How to Make a Balsamic Cocktail

The family of sour cocktails are some of our favorites and they follow a very simple formula. Margaritas, Whiskey Sours, Daiquiris and Sidecars all have something in coming. They are made of a ratio of 1 part sweet: 1 part sour: 2 parts spirit. The sweet and sour parts of the ratio can slide up… read more

Cocktail Party Menu and Shopping List

Make entertaining a snap with a our We Olive Cocktail Party menu and shopping list. All of the recipes come together quickly and the cocktails are infinitely adaptable based on your favorite flavors and the season. The Food Prosciutto-Wrapped Dates Fig & Olive Tapenade  Parmensan Asiago Dip  Ricotta with Fresh Herbs & Olio Nuovo Need… read more

SAMPLE SATURDAY SCHEDULE – October 2017

EVOO Popcorn

October 7 Artichoke Caper Crostini with Fresh Garlic Olive Oil Our Artichoke Caper Tapenade is one of our most popular products. It’s delicious on crostini or crackers drizzled with Fresh Garlic Olive Oil.   October 14 Olive Oil Popcorn Our olive oil popcorn recipe is flavorful, heart healthy, and a perfect snack for watching football!… read more

SAMPLE SATURDAY SCHEDULE – September 2017

September 2 Caprese Skewers Make the most of the last tomatoes of the season with Caprese Salad Skewers. The perfect appetizer is made even more delicious with the unexpected combination of Blackberry Balsamic and Fresh Basil Olive Oil. September 9 Fruit Spritzer Our White Balsamic Vinegars are tangy and sweet and make a perfect addition… read more

3 Reasons Basil and Peach are Our Favorite Flavor Duo Right Now

Our Fresh Basil Olive Oil adds a dose of bright basil flavor to anything that you drizzle it on. It sings when paired with our Peach White Balsamic Vinegar. Here’s how we’re using the two right now. Over grilled peaches with fresh torn basil…and burrata. Over vanilla frozen yogurt or ice cream. In our Peach Basil… read more

SAMPLE SATURDAY SCHEDULE – August 2017

August 5 Mustard Tasting It’s National Mustard Day! We Olive mustards are not your ordinary sandwich spread with flavors like Sweet Balsamic and Wasabi Sake. Try them and take home our recipe for deviled eggs featuring our secret ingredient! August 12 Pineapple Jalapeno Skewers Whether you serve it on a skewer or as a side… read more