News

Ora di Cena! – Italian Four Course Dinner & Wine Tasting

June 21 |6pm It’s Dinner Time! For We Olive Cincinnati’s Second Anniversary, Chef Jessica takes us back to our roots with an Italian Cuisine menu, featuring heritage favorite dishes of We Olive owner, Leah Jones! Enjoy four courses, each paired with a tasting selection from our curated list of boutique wines. $45 per person |… read more

The Rise of Olive Oil Baking

By LAURA ROSE Olive oil has broken down a lot of boundaries in recent times, becoming a staple in decent kitchens well beyond the area of its Mediterranean roots, and even taking uncanny steps into dessert territory.  With a push into the limelight from cutting edge pastry chefs, olive oil is becoming a favorite ingredient in… read more

Butter to Olive Oil Conversion Chart

Use this chart for easy substitution in all of your baked goods recipes! Extra Virgin Olive Oil is not only a healthy alternative to butter, but it’s also very tasty & keeps baked goods moist. Try flavored oils for even more delicious & unique recipes!… read more

CHOC-tails with Molly Wellmann, May 24th

MAY 24th | 6-9pm Molly joins us once more behind the bar to bring you Chocolate Cocktails featuring our newest addition to the We Olive family – TRIPLE CHOCOLATE BALSAMIC. A succulent blend of milk, semi-sweet and dark chocolates are combined with rich, tangy balsamic vinegar to create this deliciously unique, all natural & all… read more

Garden Party – Wine Tasting Dinner! May 17, 2018

Join us for dinner and enjoy Chef Jessica’s monthly tasting menu, featuring four courses inspired by the Spring season & the joy of dining outdoors! All of the evening’s recipes will be available for guests to take home & are easily re-creatable for all of your upcoming get-togethers – graduations, showers, Memorial Day cookouts &… read more

Mother’s Day Brunch – Sunday May 13th

Maybe you are one, maybe you have one, maybe you know & love one – but what do all moms have in common? MOMS LOVE BRUNCH! Chef Jessica has designed an extra special à la carte menu & we’re serving up delicious choose-your-own mix & match mimosa flavors! À la carte menu – Stuffed French… read more

Wine Tasting Dinner – Asian Fusian, April 26 2018

Join us for dinner and enjoy Chef Jessica’s monthly tasting menu, featuring four courses inspired by East Asian cuisine. April 26, 2018 | 6pm | $45 per person Call 513-954-8875 or Purchase Tickets Online Guests can look forward to… Meatballs with Sweet & Sticky Sauce Lettuce Wraps Glazed Pork with Stir Fry Vegetables House Made… read more

Gourmet Game Day – Hot Dog Cookout!

  Visit We Olive from 11am – 4pm on Opening Day / Parade Day / Second Opening Day / Game Day…?… MONDAY APRIL 2ND …for a hot dog cookout, celebrating the beginning of the REDS season! $10 Dogs Traditional Dog ft. Artisan Relish & House Mustards Tropical Dog ft. Sweet & Spicy Slaw Chips &… read more

HONIG Happy Hour Wine Tasting – March 16, 2018

Join us for HONIG HAPPY HOUR & taste 5 complex wines from HONIG Vineyard & Winery! The Honig family are leaders in sustainability, both in the vineyard and the winery, and what began as a small “garage” winery has today become a successful family enterprise, with everyone working collaboratively to run an inspiring and socially… read more