Monthly Archives: March 2018

Hard-Boiled Eggs and EVOO are a perfect pair!

Hard-boiled eggs are a nutritional superstar! They’re packed with protein and amino acids in a delicious low-calorie package. They’re even better when paired with polyphenol-rich extra virgin olive oil. We like to keep them in our fridge for a post-workout snack (drizzled with EVOO of course) or chop them up and add them to a… read more

Garlic Lovers Recipe Roundup

We love garlic in all forms so it’s no surprise to us that our Fresh Garlic Olive Oil is one of our bestselling products. It’s perfect for sauteéing, drizzling, roasting and marinading ANYTHING to which you want to add a dash of fresh garlic flavor. We’ve rounded up our favorite recipes and uses for our Fresh… read more

Don’t let grocery store olive oil fool you!

Food fraud—or the act of deceiving consumers about a food or ingredient for the sake of profit—affects as much as 10 percent of the global food supply. Of all the instances of food fraud in the United States, according to a scholarly database tracking this very thing, olive oil leads the way, making up 16 percent of cases (followed… read more

Celebrating the Women of We Olive

The month of March is designated as Women’s History Month with March 8th marking International Women’s Day, a day celebrating the social, economic, cultural and political achievements of women. The day also marks a call to action for accelerating gender parity. We wanted to show you what that looks like at We Olive, with many… read more