We’ve rounded up our favorite Thanksgiving recipes to help you round out your holiday menu. You’ll find super simple appetizers, seasonal cocktails, our favorite side dishes including four delicious ways to cook Brussels sprouts, and a showstopping recipe for Olio Nuovo Roast Turkey. Don’t worry! We didn’t forget about dessert. Consider our Olive Oil Pie Crust recipe for a healthy and delicious swap in any of your favorite Thanksgiving pie recipes.
Check out our favorite Festive Fall Cocktails over on the blog for some seasonally inspired libations.
Let’s Talk Turkey
The centerpiece of your Thanksgiving menu should be our Olio Nuovo Roast Turkey. The recipe features freshly harvested and milled Olio Nuovo, a rare, once-a-year treat, making it the epitome of the autumn harvest. Plus, it’s absolutely delicious.
All About the Sides
We know that for some, Thanksgiving sides are the star of the show. This is why we are giving you four different recipes for Brussels sprouts, a killer stuffing recipe made with Olio Nuovo, fresh takes on classic Thanksgiving sides, plus a kale salad that will be a surprise hit.
If classic Thanksgiving pies are the star of your menu, give our Olive Oil Pie Crust a try. It can be swapped in any of your favorite recipes and the dough is easy to work with. If you’re looking for an alternative to pie, try these Roasted Pears Glazed with Balsamic Vinegar or our Caramel Apple Bread Pudding.
For the Leftovers