We Olive is a place where local growers, chefs, and guests alike can experience, learn about, and purchase the California-made olive oil we’ve come to know and love. The combination of our educational “Olive Oil Experience” and a tasting-oriented wine bar make We Olive a unique destination for foodies everywhere.
318 Restaurant Week – March 16-21, 2020
$10 Lunch Special: 318 Flatbread Lunch
Available Monday, Tuesday, Thursday, Friday and Saturday, 11 a.m.-3 p.m. (Not available on Wednesday)
The special includes three stuffed peppadews and a flatbread or salad of your choice.
$20 Dinner Special: 318 Tasting Dinner
Available Monday, Tuesday, Thursday, Friday and Saturday, 7-9 p.m. (Not available on Wednesday)
The special includes a cheese and charcuterie board with prosciutto-wrapped dates drizzled with blood orange balsamic.
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