We’ve come up with a deliciously simple flavor combination that will inspire you to invite the neighbors over and fire up the grill!
The combination of our Fresh Basil Olive Oil and our Blackberry Balsamic Vinegar is somehow reminiscent of perfectly ripe tomatoes. It’s the perfect marinade and salad dressing. Drench all of your favorite summer veggies in this before they go on the grill. Our favorites are zucchini, summer squash, eggplant, peppers and mushrooms. Marinate chicken or pork overnight in this combo before grilling!
Makes 1 cup
1/2 cup Fresh Basil Olive Oil
1/2 cup Blackberry Balsamic Vinegar
Freshly ground pepper
Kosher salt
Combine all ingredients in a small bowl and whisk until well incorporated. Marinade everything in this all summer long!
Or alter this Cedar Plank Salmon recipe swapping out the aged balsamic with blackberry balsamic. This Balsamic Glazed Cedar Plank Salmon recipe is smokey, sweet and perfectly moist.
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