Tag Archives: eat318

318 Restaurant Week

We Olive is a place where local growers, chefs, and guests alike can experience, learn about, and purchase the California-made olive oil we’ve come to know and love. The combination of our educational “Olive Oil Experience” and a tasting-oriented wine bar make We Olive a unique destination for foodies everywhere. 318 Restaurant Week – March… read more

Muffaletta with Olive Tapenade – YUMMINESS!!!

Muffaletta with olive tapenade is a sandwich that originated in New Orleans at Central Grocery where it is still made today. It’s loaded with Italian salami and a Creole olive salad so it is packed with flavor. It should be prepared an hour or so ahead of time to allow the flavors to come together,… read more