In honor of California Wine Month, we’re pairing up the two things we know best: olive oil and wine. It’s typical to pair a wine that compliments the primary or dominant flavors of a dish. California olive oil is boldly flavored and can, in fact, be the star of the plate, even more so than… read more
It’s no secret that We Olive loves Golden State grapes so we are thrilled to have an entire month to feature the delicious and diverse wines that California produces. Throughout the month of September at We Olive locations nationwide, we will be featuring specials on California wines, wine tasting events and more. Here’s a rundown… read more
Tangy and delicately sweet with caramelized Mission fig flavor, our Fig Balsamic Vinegar is a delicious addition to your pantry. Here we share our favorite recipes and uses for this tasty treat. 1. As a glaze. The figgy sweetness in this vinegar makes it a perfect glaze for roasted or grilled pork and lamb, sauteed… read more
