Craving a gourmet twist on a classic favorite? Our Pesto Fromage Flatbread, featuring two artisan cheeses and a drizzle of vibrant Lemon Olive Oil, takes cheesy indulgence to the next level. Pair it with a glass of wine, and you’re set for an unforgettable treat. Discover why this flatbread is the perfect way to celebrate National Cheese Pizza Day at We Olive!
Our Pesto Fromage Flatbread is elevated even further with the perfect wine pairing. We recommend a crisp Sauvignon Blanc or a light Pinot Grigio, whose bright acidity complements the rich, creamy cheeses and the vibrant Lemon Olive Oil drizzle. For red wine lovers, a light-bodied Pinot Noir is an equally delightful choice, balancing the dish with its subtle fruit notes. Whichever you choose, this pairing promises a truly memorable experience.
One of the stars of this flatbread is our Meyer Lemon Olive Oil, a customer favorite. Made by crushing whole Meyer lemons and olives together, this oil has a beautiful floral aroma and a subtle sweetness that enhances everything from salads and veggies to seafood and desserts. Stop by to pick up a bottle for yourself, and take your home cooking to the next level!
Celebrate National Cheese Pizza Day by indulging in this elevated twist on a classic. Whether you’re enjoying it with wine or simply savoring the artisan flavors, our Pesto Fromage Flatbread is the perfect way to honor the cheesiest holiday of the year. We can’t wait to see you at We Olive!
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