It’s popular for a reason…. Hidden Asset Red Blend, from Santa Barbara, California Earthy, leathery, and wet oak aromas are enticing. A rich, elegant, and complex wine that delivers flavor notes of beef jerky, raspberry, pomegranate, black pepper, velvety chocolate tannins, and a long, luscious finish. Come taste it! Open 10:00am-9:00pm… read more
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African Pickled Peppers?
Did you know the african pickled peppers in our AMAZING Stuffed Peppadews are classified as a fruit? The have tiny seeds and grow in the flower of the pepper plant. The seeds are removed, pickled, and stuffed with creamy cheese and flavorful salami. And then finished with a drizzle of our aged balsamic. They are… read more
How to use Aged Balsamic Vinegar
What can aged balsamic vinegar offer to your kitchen? Balsamic vinegar alone has many health benefits since the resulting product comes from grapes and contains many natural antioxidants and other fibers that help the body’s digestion. Having varied nutrients also helps to have a feeling of satiety, so it is ideal to accompany light foods… read more
Elevate Your Pairings with We Olive
At We Olive, we believe that the right wine pairing can turn any meal into an unforgettable experience. Whether you’re enjoying our signature tapas, flatbreads, or artisan cheeses, we’ve curated a list of pairings to make your next visit extra special. 1. Burrata Crostinis + Pinot Noir For a creamy and delicate bite like our… read more
Life is all Cherries & Rainbows
To complement the Caprese Flatbread, we recommend the GSM Red Blend – Organic Sans Soufre Cherries & Rainbows. With its medium-bodied profile and notes of juicy red and dark berries, this wine pairs beautifully with the fresh basil and creamy mozzarella. The wine’s bright acidity enhances the sweet and savory elements of the flatbread, while… read more
What’s on the Menu?
A delightful combination of creamy mozzarella, sweet roasted tomatoes, and rich pesto sauce, all brought together with a drizzle of our Basil Olive Oil and a touch of our Blackberry Balsamic. The roasted tomatoes add a hint of sweetness, while the pesto and Basil Olive Oil provide a fresh, vibrant flavor. Topped with our Blackberry… read more
How to use Basil Olive Oil
How to use Basil Olive Oil Our Fresh Basil Olive Oil tastes and smells like a freshly picked bunch of basil. That’s because it is made using hand-picked basil and prepared for infusion within hours. It starts with certified extra virgin olive oil, which adds all the health benefits. With Fresh Basil Olive Oil, we… read more
Loosing Team wine Pairing
What wine pairs with a loosing team?… Life’s a bitch, and then we drink!” Celebrate International Grenache Day with a glass of Bitch Grenache at our wine bar! This 100% Grenache beauty takes an ugly word and turns it into a wine lover’s dream—light, bold, and bursting with juicy cherry and raspberry, finishing with rich chocolatey… read more
Grenache and Tapas Pairing
Discover Perfect Pairings with Bitch Grenache at We Olive Shreveport and Bossier City At We Olive, we believe that the right wine and food pairing can elevate your dining experience to a whole new level. That’s why we’re excited to introduce Bitch Grenache—a 100% Grenache that takes an ugly word and turns it into a… read more
Introducing Brew Cru Pinot Noir: A Fruit-Forward Delight
For Pinot Noir enthusiasts, the Brew Cru Pinot Noir is a must-try. This boutique wine brings a delightful balance of fresh, fruit-forward flavors with a hint of richness. On the nose, you’ll be greeted with aromas of wild cherries and strawberries. As you take a sip, the palate reveals bright notes of cranberry complemented by… read more
