At We Olive, we believe that the right wine pairing can turn any meal into an unforgettable experience. Whether you’re enjoying our signature tapas, flatbreads, or artisan cheeses, we’ve curated a list of pairings to make your next visit extra special.
1. Burrata Crostinis + Pinot Noir
For a creamy and delicate bite like our Burrata Crostinis, try pairing it with a Pinot Noir like the 2022 ‘Greetings,’ Willamette Valley, OR. The wine’s lush notes of ripe strawberries, red plums, and a hint of spice enhance the creamy texture of the burrata and add a burst of fresh flavor.
2. BBQ Chicken Flatbread + Malbec
Our savory BBQ Chicken Flatbread pairs beautifully with the bold flavors of a Malbec – 2022 ‘Virgen’ USDA Organic. The wine’s intense aromas of red berries and black plums, combined with a touch of spice, cut through the smoky sweetness of the BBQ chicken, creating a balanced and satisfying pairing.
3. Artisan Cheese & Charcuterie Board + Red Blend
Our Cheese & Charcuterie Board is an adventure in every bite, and it’s best paired with a Red Blend – 2020 ‘Hidden Asset,’ Santa Barbara County, CA. The wine’s rich and complex flavors of raspberry, pomegranate, black pepper, and chocolate tannins elevate the artisanal cheeses and salamis, creating a luxurious experience.
4. Brunch Tapas + Rosé
Brunch and rosé? Yes, please! Our Brunch Tapas shine when paired with a Pinot Pop Rosé. The light and fruity notes of this rosé add a refreshing balance to your morning favorites like prosciutto and avocado crostinis, offering a perfect mix of sweet and savory.
We’ve hand-selected these wines to enhance your dining experience, and we’re excited for you to discover your favorite pairings. Whether you’re stopping by for a casual wine tasting or indulging in a full meal, these combinations are sure to impress. See you soon!
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