After much debate and even more tasting, we’ve selected a recipe that is worthy of being crowned the Discover Cooking with California Olive Oil Recipe Contest Grand Prize Winner. The 2013 grand prize goes to….
Margee Berry of We Olive OC Mix
Tropical Thai Sunburn Salmon with Pineapple Chutney and Cooling Cucumber Salad
Margee will receive a trip to the Central Coast for a VIP culinary experience including:
A 3-night stay at The Sundance Bed & Breakfast in Paso Robles
Travel Voucher to Paso Robles
VIP Access to the 2013 Paso Robles Olive Festival
Invitation to the exclusive Growers Party following the Olive Festival
Tour of Kiler Ridge Olive Farm & Frantoio
Wine Tasting Tour of Paso Robles’ World Class Wineries
$100 Gift Card to We Olive Paso Robles
Margee’s recipe was chosen for her creative use of texture, temperature, and flavor which wowed salmon lovers and skeptics alike. Each component that she created brought something vital and thoughtful to the plate. Congrats Margee!
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