Following is a rundown of some of our favorite things floating around the web recently.
Like this feature on Bloomberg asking the question that we’ve been waiting for. Is American olive oil about to have its moment? Yes! Yes! Yes!
And this burger recipe from Italian superstar chef Massimo Bottura featuring a tangy balsamic mayo that we wish we would have thought of first.
And this study that says deep frying vegetables in extra virgin olive oil may actually be healthier for you than eating raw or boiled veggies. Wait, what?!
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