This salad dressing is delicious on slaw and other crunchy, shredded salads, and it’s also fantastic on roasted sweet potatoes and squash.
- 1/4 cup freshly squeezed lime juice
- 1/4 cup We Olive Jalapeno Olive Oil
- 1 garlic clove, minced
- 1/2 teaspoon We Olive Wasabi Sake Mustard
- 1/2 teaspoon honey
- 1 tablespoon minced jalapeno pepper
- Freshly ground salt and black pepper, to taste
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