Tag Archives: evoo

Cheese & Charcuterie Class – Monday, November 21

The last class sold out so quickly, we’ve scheduled another.  The class includes a glass of wine, a salad, and a sampling of everything on the cheeseboard.  Come have fun and learn how to make an impressive cheese and charcuterie board! Monday, November 21st at 6:30pm in the Bossier City location. Cost of class is… read more

Rosé All Day Thursdays

Rosé season is here and that means #roséallday Thursdays are back! Join us every Thursday for discounts all day on palate-pleasing pinks by the glass and you’ll be seeing the world through rosé-colored glasses. Come see us today! Rosé All Day through August!… read more

Wine Tasting – May 3rd @ 6:30pm

Red & White Wine Tasting is May 3rd at 6:30pm.  Your ticket includes educational wine tasting and featured tapas. You also get exclusive discounts to the featured wines! $35.00. Limited seating!  Reserve your space by calling the store 318-210-0477 Call to reserve your spot or just stop by between 10am-9pm, 318-210-0477 Don’t forget, Brunch is available Daily… read more

What shade of Rosé are you?

The crisp palate pleasing pinks called rosé wine comes in all shades.  Why are some pinks more intense, vibrant, darker, lighter, or just different hues?  What makes the shade appear so different and does it matter?  Those are common questions about rosé wine.  We’ll try to make it simple and helpful… To make rosé wine,… read more

Rose Wine Tasting – Tuesday 04-26-2022

Join us on Tuesday, April 26th at 6:30 PM for a wine tasting with our friend Katie Lerchie of Mystic Vine! Come get your wine education on while tasting delicious wine in Katie’s curated lineup! Cost is $35.00 per person, includes unlimited tapas, and exclusive discounts! Call 318-210-0477 today to make your reservations before we… read more

Prosciutto-Wrapped Dates Recipe

Prosciutto-Wrapped Dates This wine bar menu favorite is the perfect appetizer for any event large or small. Stuffed with goat cheese and nuts and drizzled with Blood Orange Balsamic Vinegar and Meyer Lemon Olive Oil, these sweet and salty dates pair beautifully with wine! Makes 24 appetizers Ingredients 12 dates, cut in half lengthwise, pit… read more