The last class sold out so quickly, we’ve scheduled another. The class includes a glass of wine, a salad, and a sampling of everything on the cheeseboard. Come have fun and learn how to make an impressive cheese and charcuterie board! Monday, November 21st at 6:30pm in the Bossier City location. Cost of class is… read more
Rosé season is here and that means #roséallday Thursdays are back! Join us every Thursday for discounts all day on palate-pleasing pinks by the glass and you’ll be seeing the world through rosé-colored glasses. Come see us today! Rosé All Day through August!… read more
Is your favorite bottle getting low? Come in for a refill! Refill reuse recycle Open 10am – 9pm… read more
Red & White Wine Tasting is May 3rd at 6:30pm. Your ticket includes educational wine tasting and featured tapas. You also get exclusive discounts to the featured wines! $35.00. Limited seating! Reserve your space by calling the store 318-210-0477 Call to reserve your spot or just stop by between 10am-9pm, 318-210-0477 Don’t forget, Brunch is available Daily… read more
The crisp palate pleasing pinks called rosé wine comes in all shades. Why are some pinks more intense, vibrant, darker, lighter, or just different hues? What makes the shade appear so different and does it matter? Those are common questions about rosé wine. We’ll try to make it simple and helpful… To make rosé wine,… read more
Learn how to make a Grazing Board at We Olive! Grazing boards are perfect for entertaining or to serve at your next gathering. Join us Sunday, April 24th at 5:30 for our Grazing Board class. Cost is $40 per person and includes a glass of wine, tapas, and the class! You don’t want to miss… read more
Join us on Tuesday, April 26th at 6:30 PM for a wine tasting with our friend Katie Lerchie of Mystic Vine! Come get your wine education on while tasting delicious wine in Katie’s curated lineup! Cost is $35.00 per person, includes unlimited tapas, and exclusive discounts! Call 318-210-0477 today to make your reservations before we… read more
Who doesn’t love avocado?? We Olive’s brunch avocado bagel features our jalapeño olive oil, aged balsamic, and bruschetta salt. It is so delicious and pairs well with our Bloody Mary! Available for brunch daily from 10 am to 1 pm.… read more
Prosciutto-Wrapped Dates This wine bar menu favorite is the perfect appetizer for any event large or small. Stuffed with goat cheese and nuts and drizzled with Blood Orange Balsamic Vinegar and Meyer Lemon Olive Oil, these sweet and salty dates pair beautifully with wine! Makes 24 appetizers Ingredients 12 dates, cut in half lengthwise, pit… read more
Escape Thanksgiving Eve and enjoy Wine Wednesday at We Olive with half priced glasses of all our wines. It’s the perfect time to try that expensive glass. Then take a bottle or two home for $10 less than the menu price to enjoy with your Thanksgiving meal!… read more
